Entries by Veronika Sophia Robinson

, ,

Tasty Food

Bluey Miller lives a charmed life in Calico Bay, a small rural town on the east coast of Australia. She built her popular wholefood café from nothing, and it has garnered a well-deserved reputation for world foods. When her mother dies, Bluey discovers that there was far more to her mother’s life than she’d realised. […]

Going with the Flow

When I was pregnant with my daughter Bethany, I knew straight away that I wanted a waterbirth. I so strongly resonated with the sea that I swam with dolphins off the coast in the far north of New Zealand. I met with a woman who’d had five waterbirths, and she shared a book with me […]

Free Astrology Reading

For this weekend only (April 26th & 27th), if you book an astrology reading with me, you can have a second one for someone in your family for free. You can purchase your reading online: www.veronikarobinson.com Sessions are by phone or in person (at my home in Cumbria). I look forward to sharing the secrets […]

Mama Moussaka

This meal always gets my family excited. If it’s on the menu, Eliza can be heard to swoon the words: “Good day, food-wise.” My reply is: “It’s always a good day, food-wise!” 4 aubergines (or eggplants, to my Aussie friends) Olive oil Himalayan pink salt or Celtic sea salt Freshly ground black pepper 2 onions […]

Nettle Soup

    Nettle Soup from The Mystic Cookfire, by Veronika Sophia Robinson Large bunches of nettles 5 potatoes, chopped into small cubes 2 onions, finely chopped 5 cups of water Vegetable bouillon   Gently fry the onions until clear, add the potatoes. There’s no need to peel the potatoes if you use organically-grown ones. There’s […]